GOA · INDIA
Goa’s best days out, rated by the people who took them.
The 7 best-loved goan cooking classes in Goa, gathered in one place. The ones travellers rate most, with prices, run times and exactly who to book each with.
Bake pao/poie with an 80-year-old Majorda baker, learn Goan bread tradition, and take home your own poie-turned panino with snacks.
Most Popular“It was a very wholesome and YUMMY experience! Fenosha was very kind and helpful. Loved meeting the locals! I learnt so much”
Hands-on Indian cooking class on Palolem Beach Road. Learn spice techniques with Kanchan and Chef A.J, plus snacks and a full meal.
“This was a very enjoyable and food filled evening! We cooked SO many dishes as a team. Our teacher was very energetic, friendly, and passionate about food and sharing her knowledge.”
Cook Goan classics on Chorao Island with local hosts, ferry crossing included, lunch and stories, small-group 3–4 hours near Goa.
“Had a wonderful cooking experience at Rajat’s home.”
![Traditional Indian Cooking Class in Goa, Anjuna [vegetarian] - The 3-hour flow: 3:30 pm start, 5 dishes, and a shared meal](https://b.goaindiatourism.com/wp-content/uploads/traditional-indian-cooking-class-in-goa-anjuna-vegetarian.jpg)
Traditional vegetarian Indian cooking class in Anjuna, Goa. Learn ayurvedic spices, cook 5 dishes with local women, small group.
“This was a lovely experience all round. Lots of learning and laughter. Very relaxed and welcoming. We were encouraged to join in with the cooking and watch the processes. At the end we all enjoyed a fabulous meal together. Plenty of chairs Read more”
Hands-on vegetarian Goan cooking with award-winning Chef Anjali Prabhu Walavalkar. 3 hours, lunch included, kitchen tools provided.
“Had a memorable evening with good traditional food. The chef was very talented, experienced and was able to accommodate all dietary needs”
Private market visit and cooking class in Goa Velha with Rita. Shop spices, cook Goan favorites, and eat your meal in 4 hours.
“A fantastic experience and well worth the time and money. Clean, friendly, expertly run and a wonderful day.”
Hands-on Indian cooking class with Chef Kamal in Calangute, Goa. Learn mother sauces, curries, spice blends, and cook together.
“I was told about three typical Indian and Goa mother sauces.”
From the painted lanes of Panaji to the spice hills, the backwater islands and the long southern sands.
